Sliced steak beef with Maldon salt, Rosemary Extra Virgin Oil and Treviso Red chicory

Grilled Rib eye steak, Maldon salt and baked Potatoes (price per 100 Grams)

Half marinated and spiced cockerel with pesto mayonnaise, horseradish and garlic croutons

Meat Bites of Capocollo (pork meat) with apple barbeque sauce and soy infused spring onion

Guinea breast fowl browned with its reduction and peverada sauce